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Showing posts from June, 2021
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Salted S’more Sandwiches {Vegan} Dolly & Oatmeal

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Puff Pastry Nutella

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Crispy Chicken Thighs with Caramelized Shallots and Thyme

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Recipe by Darkbisounours

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Brunch at Metro 005 (by danimaniacs)

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Acorn squash microwaved until tender, and then broiled with butter and brown sugar.

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(by 1dayrobot)

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Buttermilk BiscuitsSource

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Chewy Ginger Snap Pumpkin-Salted Caramel Ice Cream Sandwiches with Heath Bar Bits

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Tostones

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Hunan Style Chow Mein

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Coconut milk, curry, and mango chutney really put a new set of flavors in this spin on traditional chili.

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Warm skillet pretzel rolls and a Mexican cheese dip

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Cheesy Chili Dip

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lemon chicken with asparagus

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cinnamon roll waffles

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Tomato Eggplant Ricotta Pasta

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Cooked chicken or turkey breast, pasta, veggies, sherry and broth with creamy and cheesy elements, all baked into a classic. This casserole is a great way to use leftover turkey or chicken. Delicious and freezes well too.

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White Chocolate Mousse Cake.

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April Bloomfield’s lamb meatballs

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Bourbon Black Forest Cupcakes BFFF

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Sweet potatoes are topped with a sugar-and-spice mixture and butter, then slowly cooked on the stovetop until tender, syrupy, and delicious.

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Cajun Mess D E S I G N L O V E F E S T

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Strawberry Milkshake Cupcakes

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Butter, cream, Parmesan cheese and pesto converge into a luxurious sauce to be served with cooked shrimp or crab meat and hot linguine.

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By Miss Emilie

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Recipe by Roger T Wong

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Recipe by treichej

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Cheese, Pizza

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Blueberries

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Recipe by Crimilde

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Parmesan and feta cheeses are play partners with artichoke hearts, pimiento, and fresh garlic in a creamy dip that's sure to be a favorite at parties and family dinners.

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Caramelized Onion and Spinach Artichoke Quesadilla Neighbor Food

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