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Showing posts from October, 2021
One pan stuffed pork tenderloin with vegetables
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Pork Tenderloin Sliders with Spicy Mango Slaw
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A hot tasty dip that is sure to please everyone. Artichoke hearts and roasted red peppers add a pleasant zing to this mild crowd pleaser that's perfect for crackers or bread.
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This rich chicken soup has a hint of coconut milk and Jamaican spices to give it a unique island flavor. Serve topped with mozzarella, crispy tortilla strips and a wedge of lime.
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These stuffed lasagna noodles really hit the spot. Garnish with chopped parsley or sliced green onions. Serve with a tossed salad, warm garlic bread, and a white zinfandel for a superb meal. You can use fresh, frozen or canned peas for this recipe.
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Quinoa is combined with yellow bell pepper, diced red onion, and fresh mint in this colorful salad.
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Stuffed bread filled with pork sausage, green peppers, mushrooms, and mozzarella cheese.
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Watermelon Salad with Balsamic Reduction
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Easy to pop in the oven, this crowd-pleasing dish, featuring sausage, peppers and lots of cheese, is perfect for brunch or a casual supper.
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No Bake Peanut Butter Cheesecake (Something Swanky)
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